Archive for the ‘Appetizers’ Category
As I have mentioned previously, I think my wife was Spanish in a former life. She loves everything associated with “Mexican” food. To that end, here’s a story…
In the summer of 2003, Tricia was pregnant with our second daughter. She wasn’t due unt
il the end of the month, so imagine our surprise when she went into labor during the second week of the month. She calmly called her father and stepmother to collect our daughter and then decreed that we were going to dinner. She used the following rationale: I am about to give birth and we won’t be leaving the house to go out to dinner again any time soon. I want Mexican… now take me to El Vaquero! So off we went. She continued to enjoy her viagra uk buy Mexican food as she progressed through her labor pains. She took her time, finished her meal, and off to the hospital we went.
Well, as always, I planted a garden and this year my eggplants are going crazy.
Question: “What do I do with a bag full of eggplant?” A human being can only eat so much Ratatouille, Eggplant Parm, Vegetable Vindaloo with Eg
gplantand a few other eggplant dishes.
Answer: Burn them all on the grill, let them cool down and throw them all in the food processor with some other viagra tablets stuff and let it blend for about 5 minutes or until it’s creamy.
If you like Hummus, then you should love Baba Ghanouj. I would
actually say that I like Baba Ghanouj way more than Hummus with fresh pitas, but last night… oooohhh, last night I served it smeared on grilled chicken with feta cheese sprinkled on top. The chicken was served over a seeded sliced cucumber, cherry tomato, and red onion salad with rice vinegar and honey.
Pretty good and a great dish on a hot summer night.